Vintage Style Garden Design Wall Calendar

Vintage Style Kitchen Garden Wall Calendar

This vintage style Kitchen Garden wall poster will not only look gorgeous on your wall but is a very practical guide to getting started in your vegetable garden. Don’t know what to plant where and when? Check the plan for the current year and follow the guidelines for the current seasons.

Shows a 4 year crop rotation cycle to encourage healthy gardens and long term sustainable gardening for us and the earth. A beautiful and useful gift for gardeners everywhere whether you are experienced or a beginner

Special online offer. Regular price is $16.10 + p&p per poster but if you buy online it is 2 for $19.90 + P&P of $6.75. Buy one for yourself and one to give away to a young gardener! You can either email me with your order on keren@professionalcountrywoman.com

Thursday 28 November 2013

Crop Rotation Poster Christmas Offer




Big thankyou to Wendyl Nissen for including this in her great newsletter. If you don’t already subscribe but  are looking at ways to simplify life, slow down, grow your own food, shop locally and care for the health of our families and our country then you might like to check her site out.  You can subscribe to her newsletter.   http://www.wendylsgreengoddess.co.nz/

In the meantime here is an image of the poster. I have spent a lot of time reading a lot of books, talking to a lot of people, and growing a lot of gardens so I hope that this poster is not only quite gorgeous but a really useful tool. Especially if you are starting out in your garden and it just helps to have a starting point.  I certainly don’t think everyone should copy the exact design although it is quite classic and can look gorgeous all year round.  The principles will be the same whatever design you use.

I will update the December entry very soon for those already working off it and an introductory one in January for all of those who have had one included in their Christmas Stocking!

Again – hope to have Paypal up soon to make things easier but in the meantime will continue with Bank transfers or cheque. Just email me at pcw@countryhousenz.co.nz and let me know how many you want.  A single copy is $20.00+ postage. As a special Christmas deal if you order more than the one, multiple copies will be $15 each as long as you don’t mind me putting more than one into the same packaging tube.  Just put “Christmas Deal” in the subject line.

To all of those entering the Competition via Wendyl’s website – thankyou very much.  I plan on a replying to you all in the next day or two with results of the competition and a special deal for you all as well. 


Wednesday 27 November 2013

Tea for Two with Te Radar




Lovely visit today at work from Andrew Lumsden - otherwise known as Te Radar.  Note the excellent enamel mugs - an acoroc free zone! Te Radar does some excellent work promoting growing our own food and living sustainably.  

Sunday 24 November 2013

Getting Organised for Christmas: Ideas for Gift Giving.


Getting Organised for Christmas: Gift Shopping

If the words “25 Days until Christmas” fill you with dread then let me help you take the “dread” out of “dreadful”.  If Christmas carols playing in the shops – in October! - and the increasingly strident calls to spend stress you out then its time to stop, make a nice cup of tea or coffee, and sit down with your notebook.  A little bit of planning will go a long way to relieving that stress and protect you from the frenzy. 

1.  Make a list.
Start by making a list of who you think you need to buy for and then consider it.  If you are a parent then of course concentrate on your own children and partner and perhaps your parents as well. But for your adult brothers and sisters  - have the conversation with the extended family about expectations and maybe come to an agreement about what level of gift giving is expected. You certainly don’t want to get into financial strife buying expensive gifts for those you don’t need to.  I do like the idea of giving something inexpensive but gorgeous or useful especially if you will see them on Christmas Day and you will be sharing gifts.  Something handmade, a good bottle of wine or nicely packaged cheeses, preserves, chocolate etc will go a long way to ensuring a day of treats for extended family. So agree on who you are going to buy for  and shorten your list and stress level.  

2.  Ask them. 
Once you have your shortlist – ask them what they want!  Depending on the age, get them to write a letter to Santa and sometimes it doesn’t matter what their age is. It is helpful to have a 3rd person involved – even if that person doesn’t actually exist. Share that list around the family.  This does not mean that you get everything on their list of course but it helps to know what is in their heart.

3. Budget.
Budgets are important especially if you are on a tight one yourself. It’s hard to find the balance between ensuring you meet family expectations of gift giving and not getting yourself into debt that is going to be with you months to come.  Prioritise your list. You will probably want to spend more on your immediate family for example and come to another arrangement with those outside that group.  Don’t go over your own allocated total budget of course but prioritise it accordingly.

4. Buy during the year.
Sorry about this one – I am sure you say this every year. But buy during the year as you see something you know someone will like.  It is just too hard to go shopping for those hard-to-shop-for-people too close to Christmas. But when you are out and about during the year or reading book reviews often you see something that you just know someone on your list would love.  Purchase them then and store them under the bed or elsewhere in your Christmas stash.  If you don’t do this already, keep an eye out for a really nice old suitcase or box or even a plastic storage box that you can make your Christmas Stash box. 

5. Things that are good to have but probably not on their list.
Kids like a certain amount of bulk in their gift sacks -doesn’t seem to matter how old they are. I use this time as an opportunity to give good towels and linen etc. Good opportunity to train them up to like quality as well. So buy really good linen at sales during the year – you can never have too much good quality white linen. Introduce them to the notion of high thread count so they know not to buy cheap polyester sheets. If they are students they will appreciate this as tight budgets don’t usually stretch to such items. I know it can be more expensive but it is better for our world if we buy less stuff but what we do buy is good quality and supports smaller ethical businesses. This category would include anything that helps young people to be organised such as good storage items, desk tidies, shelves etc. There are lots of really nice matching ranges out there now you can find in stationery shops or speciality shops. I always include a good diary as well.

6. Support your local businesses.
If you live in a small town, treasure the shops you have before they disappear. Be mindful if you are shopping on line from off-shore sites. We are going to lose our local mainstreet retailers if we are not careful, especially clothing or bookshops. Think about the cost to our country in the long run.  This applies to services as well. Vouchers for lawn mowing or garden maintenance for example can be much appreciated by some family members.
Support local producers, suppliers and other small businesses.  It’s a hard world out there competing with cheap imports but it is important for the health of our country that we support the clever craftspeople, artisans and other businesses that are NZ based.  Look around your area first to see who you can buy from.

7. Buy ethically.
Again – think about the long term consequences of what you buy. Better to buy something of quality that is going to last rather than cheap stuff that you know will be not far off the landfill. Better to buy something that you know has been sourced fairly. Trade Aid shops have a good range so check them out.  See Number 6.

8. Make stuff yourself.
Lots of magazines for this time of the year have recipes for homemade gifts in them. I always have a journal or notebook on the go so I for the past couple of years everyone in my circle has received a fabric covered notebook made by me. In fact it was suggested by some cheeky person that I start a business called “Not Another Bloomin’ Journal”. (they used another word which I won’t use here). Look out in your local area for craft classes – there are lots of beautiful things you can make. Handmade cushions, knitting, preserves, cakes all included.

9. Gift thoughtfully.
Think about the person you are giving to.  If it is your parents or grandparents and they are in the older age bracket, it could be that they have enough stuff and don’t really want any more. They might prefer to be given a voucher for something special that they might not otherwise take the time for themselves.  It could be that you make it a group gift – get together with your brothers and sisters so all can contribute to something you know they would appreciate. Or you could do pledge to do something yourself such as your time. Some suggestions include; dinner at a nice restaurant, a weekend away,  tickets for show, concert, garden tour, festival, fishing trip, a trailer load of horse manure for the garden.(near the top of my list), help in the garden – lawns mowed, hedges trimmed, raised beds made, or housekeeping help.

10. Teach your children to give.
Help your younger children to learn to give to others. Allow them some extra pocket money to get a little something for others in the family. Framed artwork or photographs can be very precious to grandparents. They can also make their own vouchers for services such as a day’s help in the garden, or a breakfast in bed for parents or grandparents.  Just make sure they fulfill their promises!

11. Regift
I don’t mean repackage something that you have been given but don’t like. I mean you might have something beautiful in your home that you would like to pass on to someone who may appreciate it. A beautiful piece of china, jewellery, book, furniture or clothing for example. I like the idea of simplifying your life and reducing clutter. If you can brighten up someone else’s life while doing that then it’s a good thing. Retro and vintage are all desirable now so you just may have something in your cupboards or wardrobe that the younger generation might love and can bring some new life to.

12. Gifts that keep on giving #1
I believe that we should all be planting trees and growing our own food. Encourage others by buying them a fruit tree, native tree or any kind of tree. If they are a young family setting up a garden, then get everyone to buy them a fruit tree for example. That way they will remember who gave them that tree. If they are in a flat then include a  big pot and a bag of potting mix.  Herbs, seeds, garden tools, books, seed trays, and my lovely vintage crop rotation poster would go nicely in this category.

13. Gifts that keep on giving#2
Magazine subscriptions are often appreciated.  There are so many titles out there and something to suit everyone.  Check out various loyalty schemes you have such as Flybuys for example – you can often redeem your points on subscriptions. Buy the December copy of whatever you have ordered and include a gift card with the subscription voucher in it. This is a good one for blokes as well. Plenty of car, motorbike, fishing, hunting, shed titles out there.

14. Books, Books, Books
Spend an afternoon in a book shop and you will find something for everyone. Lots of good books by NZ authors will be on sale now.  Include second hand book shops in your search. Wrap up a pile of second hand books on a subject you know will interest them with brown paper and string.

15.  Food and cooking
Again for those young adults who are on their own good cook books are a great gift. Good pieces of kitchenware are also much appreciated. You can also put together your own collection of favourite recipes to give to your children. Ask the grandparents to do the same – a great way to carry on family traditions. Put them in one of those journals mentioned in Number 8 so they have their own personalized cookbooks which they can add to themselves and begin their own traditions.

16. Electronic gear. I know this has been noticeably missing from any part of my list but will probably be on your teenager’s list. Don’t buy violent electronic games for anyone fullstop.  Nobody’s life is improved by that.  As far as mobile phones, ipads etc, get advice from a convenient teenager as to what is on-trend just now so you don’t buy something old hat.  Parents of teenagers will know how conformist they are and it is just a waste of money buying something they wouldn’t be seen dead using. If all else fails vouchers are good. Same with music and clothing. Don’t dare presume you know what they will like – an I-tunes voucher or music shop voucher might be appreciated.

17. If you are a bloke and don’t know what to get for the women in your life; go to a really nice gift shop and ask the woman behind the counter to help. Tell her what your wife/partner likes to do for a hobby, what her favourite colours are, what size she is, what her tastes are. It would be helpful if you knew some of the answers to these questions but in case you don’t, give as much information as you can and make a note to self to find out for next year.  If the shop is local one chances are they may have an idea of what she would like anyway. There are plenty of shops I go in and would be quite happy with anything from their range.  Get them to gift wrap it of course. If you are caught short, a good gift voucher from a store, an expensive bottle of champagne and a diamond ring are all good fallback positions.

18. Get organised.
Buy lots of wrapping paper and really good quality sticky tape. I hate that cheap stuff that you spend 10 minutes you don’t have trying to find the end and then it breaks as you finally peel it off. Wrap things as you buy them and don’t leave it until Christmas Eve.

19. Create Happy Traditions.
Christmas is the time when everyone becomes a traditionalist. Children who are all grown up and modern will want to make sure family traditions are adhered to. This is an opportunity to create good and happy memories. In our household that includes torturing husbands and partners by listening to Mariah Carey and Cliff Richard – not usually included in year round music choices but part of our family tradition.  Make your own family traditions. Make collecting fresh vegetables or berries from your own garden part of the traditions. Get the little ones shelling peas with the grandparents. Harvest new potatoes to go straight into the pot. Pick a bowl of berries. Set the table beautifully with candles and good china.  Give yourself permission to let go of traditions that are no longer useful too.  If washing dishes is an issue for you then use paper plates instead. Go to a Christmas service together the week before. Join in with Christmas Carol singing. Watch your favourite Christmas films together.

20. Finally!  Plan your Christmas Day and share out the jobs. Nobody likes a martyr so don’t take on all the work yourself. You can give all the most expensive gifts in the world but if you are stressed and grumpy you are likely to spoil the day for all. Don’t fuss about mess but have plenty of rubbish bags available for used wrapping paper. Don’t worry if someone eats their whole packet of scorched almonds before lunch. It’s one day of the year. Don’t worry if the meal is not ready at a particular time – just eat when ready. Use paper plates if washing up is a pain. Don’t worry about an evening meal if you have eaten your festive meal during the day. Put out some good fresh bread, leftovers and salad and let them everyone help themselves. Spend the afternoon reading your new books, magazine, playing games, at the beach.

 Don’t forget to take the time think of the real story of Christmas – the promise of peace, joy, reconciliation and giving to others. Don’t buy into the mad consumer message of spending what you don’t have on things people don’t want or need. Think of those who may be on their own and include them. Enjoy your day and the people you choose to share it with whoever they are. Merry Christmas everyone!


Elderflower Champagne.



  




Elderflower Champagne

Quite possibly two of the loveliest words in the English language!  Distilled summer.   Elderflowers are in full swing in hedgerows and paddocks all over the country – seems to be a great year for them.  Some see this plant as a weed but it is quite medicinal and such an asset. Champagne from the flowers, cordials from the fruit. Good reason for us to  leave the hedgerows alone to provide food for human, animal and insect foraging. 

Time to get some Champagne made. I might have left my run a little late for Christmas Day – should have made it last week as it will need 6 weeks to be ready. Still plenty of days of summer after Christmas though so give it a go.

This recipe is by my friend Carolyn Youngman, a creative and talented gardener from the village of Hampden here in Otago. She is the author of a booklet called “Head of the Thicket: Gardening in North Otago” which is a delightful account of a year gardening in the area.  These types of books are like gold to me – great tips from experienced gardeners.  It is still available either from Vanessa’s Café in the village – along with some rather excellent coffee – or by contacting the author at cmy53nz@gmail.com.

The Recipe

For this recipe you will need 7 large Elderflower heads –about the size of a lunch plate or saucer, a clean plastic bucket and some bottles. Start with recycled small sized fizzy drink bottles and lids.  (750ml or less) 
Dissolve 500g sugar in 2 litres of hot water in your clean plastic bucket.
Add 2 and a half litres of cold water.
Add 2 tablespoons of white or cider vinegar plus the juice of 2 lemons.
Add flowers
Leave in a covered container for 24 hours. The timing is important – try to be exact.
After the 24 hours is up, strain and bottle.  Caroline notes that she used to use a sieve but the little bits that did make it through looked a bit like fly legs which is not a good look for champagne on the lawn.   So she does hers though a muslin cloth.
Put into plastic or glass drink bottles that you have saved.  750mls or less preferable.
Leave in a cool dark place for 6 weeks.
Chill before serving. Enjoy.

There are a quite a few recipes on line and our hero Hugh Fearnley-Whittingstall has some good suggestions.  All makes entertaining reading

Wednesday 6 November 2013

Delicious Broad Bean Recipe by Penelope Baldwin



Baby Broad Bean Puree with Feta, Mint and Lemon


Baby broad beans are best used here as the older beans develop a skin that can become bitter and leathery. If beans are larger than the thumb nail, removal of the second grey tinged skin is time consuming but worth the effort!


v 2 Cups baby broad beans (or a combination of broad beans and fresh or frozen peas)
v 1 small clove of garlic
v 100ml cold-pressed, extra-virgin olive oil
v 100g creamy style feta (or cream cheese)
v Handful of fresh mint
v Lemon

1-    Blanch the broad beans and/or peas in boiling water for 1 minute then immediately plunge into ice-cold water to fix the bright green colour. If using larger beans, the grey outer shell should be easy to slip off now.

2-    In a food processer, place ½ the beans, grated clove of garlic, ½ the mint and ½ the feta (if using cream cheese, add it all now). While the motor is running slowly add the olive oil drop by drop. A little water can be added if necessary to thin the puree. Add the remaining half of the beans and pulse so they remain in chunky pieces. Season with salt and pepper, taste and add more lemon if you like.

3-    Serve on toasted crusty bread rubbed with garlic and top with crumbled feta, ribbons of mint, lemon wedges and drizzle with olive oil.

Friday 1 November 2013

November in the backyard vegetable garden Crop Rotation Cycle


Busy time in the backyard vegetable garden.

Bed 1.
November is an inspiring month in the backyard vege garden. Everything starts to grow and you might even start getting to harvest some of the fruits of your labour!  Certainly up in the warmer climes your broad beans will be getting ready to pod.  Liquid feed as they gear up to fruit. No more sowing broad beans though – they prefer the cooler growing weather.

Just about everything can go in now that it has warmed up. Sow beans directly into warm soil. I have beans sown last month that are up – germination will increase this month with the warmth.  I will plant some more corn plants this month in that bed and push a climbing bean beside it as a support.  Otherwise use bamboo or wood stakes to form support. I am trying out organic Borlotti beans as well as the regular French butter and green beans.  Get the kids out planting beans and peas.   Dwarf beans are a good option as you won’t need to stake them. A row of green and a row of butter beans looks good on the plate.

Bed 2.
Keep sowing and planting lettuces and other green leafy vegetable. If you like the sowing thing start sowing brassicas to be ready for summer planting and winter eating. I have put some plants in and will watch and see how they do with the pesky white butterfly and it’s equally pesky green offspring around. Some people wait until autumn to plant out when  the threat is over.  All gardens are different so get to know your garden. Observe what goes on and when and make notes in your diary. This is the way to learn what works and what doesn’t.  Think about how some plants grow to maturity earlier than others – in this bed you can have quick growing lettuces interspersed or in a row next to your slower growing brassicas.  Plant your other green leafy crops such as silver beet, asian greens etc as well. Keep sowing for regular planting.

Bed 3.
If it was too cool or windy at Labour weekend then get your tomatoes in the first few weeks of November. Make sure they go into a warm spot – either protected by wall or in a hot house of some sort. They are gross feeders so should be loving all the manure you put in over winter and now well rotted. Keep moisture up until fruit set next month.  Also plant capsicums and chillies and auburgine.  Plant out your earlier grown courgettes, pumpkins, cucumbers  or sow direct into the ground.  Sow basil in any gaps – this herb is more like a green leafy vege in cultivation needs – it prefers warm rich soil rather than the dry bony soil of the more Mediterranean types.

Bed 4.
How are your early potatoes doing?  Mounding up is something you might have heard granddad talk about if you are a young gardener.  You will need to do this especially for your main crop. Use extra soil dug from beside each row – you will quickly learn why you need a bit of space between rows! If you have plenty of compost use that and top off with straw or mulch of some kind. The reason you mound up potatoes is to provide extra growing area and increase your crop. The plants will grow further and therefore have more tuber growing capacity. It also stops those spuds near the surface to not turn green. You don’t want to eat the green bits as they are poisonous.  Hopefully your early planted potatoes are going to contribute to Christmas dinner! 

Get your kumara in if you are in the warmer northern parts of the country. As with potatoes you might like to have a separate bed somewhere else if you have the room but if you can slip a row in – go for it. Traditionally you plant Kumara when the Shining Cukoo starts to call in spring.  They will take up to 5 months to mature though so if you still haven’t heard the bird – plant anyway!

Meanwhile in the other parts of your root crops bed dig over the part you want to grow your carrots, beetroot or parsnip in.  It is important that this is well cultivated as these root crops don’t like lumpy bumpy soil. They want their strong root to go down directly into the soil.  Sow direct into the ground. Once your bed is nicely dug over, firm up the bed (seeds like firm soil to anchor into) then make a furrow.  Carefully sow the fine seeds down the row.  Some people mix with sand to make it easier but otherwise use your forefinger and thumb to space out as much as you can.  Later on you will thin them out. I read somewhere that an old timer warned against touching parsnip seed with your bare hands. I should experiment with that but it could explain why parsnip can be a little difficult to germinate.  Once you have sown this seed cover with a thin layer of soil, water gently but well and then cover the row with a wide board, hessian sack or similar to protect while germination takes place. Keep watching though and remove the covering as soon as the seeds start to emerge.

Jobs for this Month
Sow:  All leafy green salad veges such as lettuces plus winter veges such as cabbage, cauli, broccoli etc. Beans can be sown direct 15 cm apart and 5 cm deep. Sow beetroot seed about 1 cm deep. Carrots. Sweet corn 15cm apart groups to aid wind pollination. Main crop potatoes.
Plant: Plant out seedlings you have been growing indoors in pots as weather warms and days get longer. Onions, pumpkins, tomatoes, capsicums, courgettes, celery.
Cultivate: Keep weeds at bay by hoeing or hand weeding. Mulch. If your early potatoes are up you can mound up now and mulch with straw.
Harvest: Broad beans, asparagus, lettuces, silver beet and lots more.
Fertilise: Keep the liquid fertilizer up to your garlic bulbs as they will be putting on some size underground now.